Bar and grill
We take pride in deliverance and execution of our dishes. Our chef carefully prepare these authenthic dishes inspired from his vast repertoire and love for food. Chef Dennis Tan was highly reviewed by John Gilchrist, with his international fusion cuisine mix with raw artistic talents and sheer hard work, his restaurant clearly is a reflection of this, from his custom tables, to his art, and his fusion cuisine.
Passionate for Beer and food
We abide by the simple rule of beerlicious, which is to go down smooth and chill for you.